Vegan Pumpkin Cheesecake

$52.00

7″  Almost Raw, Vegan Pumpkin Cheesecake

Great for the holidays!!!  This cheesecake can be kept up to 3 months in the freezer…if it will last that long without being eaten!

Made with all ORGANIC ingredients.  Cashew based, pumpkin puree made with real maple syrup.

Almost raw due to pumpkin puree and coconut cream.

No dairy, gluten, grains, soy, refined sugar, corn, or any other junk!!

Real and pure and free of most allergens!!

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Description

Ingredients:  Cheesecake:  Raw cashews, pumpkin puree, maple syrup, fresh lemon juice, vanilla extract and pumpkin spice (organic cinnamon, ginger, cloves, nutmeg.

Crust:  Raw Pecans, medjool dates, coconut sugar, pumpkin spice( organic cinnamon ginger, cloves, nutmeg) and himalayan pink salt.

Whipped cream:  coconut cream, maple syrup, vanilla extract.

**ALL ORGANIC**

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